Peppermint Leaf helps to improve the flow of bile from the liver to the gallbladder. The volatile oil found in Peppermint (a hybrid of watermint and spearmint) also aids with the overall digestive process. As such, the herb Mentha piperita helps keep your liver in proper working order and allows it to function more effectively.
Benefits of Peppermint Leaf
· Promotes the elimination of foreign particles
· Aids in digestion by calming the stomach
· Relaxes the intestinal muscles to reduce cramping
· Provides natural relief for respiratory difficulties
· Reduces feelings of nausea and heartburn
· Improves bile production and flow
· Discourages the growth of harmful bacteria in the stomach
By increasing the amount of bile flow from the liver, Peppermint Leaf also helps to break down fats, reduce bad cholesterol, and inhibit the growth of obstacles in the kidney and gallbladder. Some research suggests peppermint and other mint oils (such as menthol) may actually work to dissolve foreign particles within body tissue.
Similarly, Peppermint Leaf can help relax bile ducts for improved flow of this important digestive fluid. Organic Peppermint Leaf contains bio-flavonoids and exhibits antioxidant activity within the bloodstream. The herb can also stimulate a sluggish liver or gallbladder into performing its functions in a more effective manner. For example, by lowering harmful cholesterol in the body, the liver does not have to work as hard to filter out toxins. As such, your liver is less likely to be overworked and debilitated.
Peppermint Leaf helps improve circulation within the body and is effective at discouraging the growth of many unwanted fungi and bacteria. Therefore, your kidneys do not need to work as hard to help the immune system fight off infections. It works great at promoting optimal digestive function, works with your body to eliminate obstacles to bile flow, and also lets you obtain more nutrients from the foods you eat!
Mint can add flavor to a variety of dishes, both savory and sweet. Minty flavor gives a clean fresh taste to food and shouldn’t be overlooked as a garnish, an addition, or as an essential ingredient in both food and drinks.
Directions: To use as a tea, pour boiling water over 1 Tsp. in a cup, cover and steep 3-5 minutes.
It works well in Iced Teas, Fruit juices, making mint ice cubes, as well as alcohol-based drinks.
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Consult your health care provider before beginning use of any herb.
The seller assumes NO responsibility for any adverse reactions from the usage of these products.
This product is not meant to diagnose, prevent, treat, or cure any condition